Weller-Black Wine Celebration

Weller-Black Wine Celebration
A "Wine Cellar Celebration" catered by Chef Robin

Friday, March 4, 2011

Sneek Peek at Cooking Demonstrations April-June!


Flavorful -Fresh French Bistro
All the delish makings of a great French bistro are on the docket for this evening! As an app we’ll have double potato pancakes with smoked salmon and crème fraiche, a wonderful Fresh Grilled Tuna Nicoise salad, Classic Filet of Beef with Green Peppercorn sauce, and more! The grand finale? “Hearts of Fire” Chocolate soufflés with white chocolate and fresh raspberry sauce…OH MY! Affordable wines will be paired with these dishes for you to taste, if you please!
Friday, April 29, 6:30 PM
$40
Wine tasting available for this class, for an additional $10 per person
Fresh & Healthy For Spring!
The menu this evening will feature fresh, delicious and healthy fare with lots of spices from around the world to health up your spring & summer without boring you! Featuring Herb- rubbed Salmon with a maple- Dijon glaze, Spicy Asian Chicken Lettuce Cups, California -style Avocado& Grapefruit Salad with citrus glazed pork tenderloin, Cantonese-style steaks with miso vinaigrette, wine tasting, if you want- and more!
Friday, May 20, 6:30 PM
$40
Wine tasting available for this class, for an additional $10 per person


Simply Grilling
Always a fun event, an outdoor class featuring grilling essentials; dry rub seasonings, marinades, salads, and a chillin’ dessert! Some of the delish features this time around will be: Tandoori-style Chicken Skewers with creamy-cool tzatziki sauce, Nana Rose’s Irresistible Italian salad, Baja- style Fish Tacos, Jamaican-Me Hot Ginger Beered Chicken, Frozen Lemon Meringue Pie, and more! As always, a selection of fresh summer brews will be on site for your tasting pleasure, if you so please!
Friday, June 24, 6:30 PM
$40
Beer tasting available for this class, for an additional $7 per person

All classes to be held at DreamMaker.

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Taste of Summer!

Taste of Summer!