Weller-Black Wine Celebration

Weller-Black Wine Celebration
A "Wine Cellar Celebration" catered by Chef Robin

Monday, February 20, 2012

FamMenu for 2.20 to 2.26

Hello all, hope you have been enjoying the gorgeoso Michigan sunshine!
Had a great class last week,I think everyone left happy and full of food and new healthy food ideas!
Have a wonderful week and take time to sit down and eat with the Fam atleast a few times!

Monday: Caroliner made some Annie's organic shells and cheese, carrot sticks& snap peas, CaraCara oranges...while mom and dad were working.... i made Jared & I a quick dish of ravioli with pesto,sundried tomatoes and toasted pinenuts,a perfect meal for me as I need to run in the am!

Tuesday: Balsamic Grilled flank steak, mashed yukon golds with buttermilk & chives, sauteed green beans with red peppers & carrots

Wednesday: Honey dijon glazed pork sizzlers,baked cinnamon apples, roasted beets & carrots with rosemary, potato rolls

Thursday: This evening we have a suprise for the kiddos...but I may be more excited than any of them will be...Mary Poppins on Broadway! Hey, they all love the movie, and there's no school on Friday, so Woohoo, why not! We have had a long winter of not doing a whole lot of anything special, so  I am thinking this will be quite the memorable experience, YAY! Not sure about dinner, but we will probablly bring them out for dessert after the show :)

Friday: Pizza for movie night!

Saturday: I have a long day planned, so I am thinking grilled stuffed burritos- the vegetarian ones from Costco-withJacks Salsa and tortilla strips, some fresh fruit, too

Sunday: A big meal for my Teanie Beanie! She wanted pot stickers, Sesame soy grilled Chicken, jasmine rice, Asian Slaw, oranges and carrot cake!

Thursday, February 16, 2012

Fam Menu... At the tail end of this crazy week!

Ok, so it's a given that I'm busy, RIGHT???? Oh, good, so you all understand my not sitting down my document my menu this week, but I will say that not having dinners per- planned has been, well, a PAIN! So I am glad I usually do this time, mOney and sanity saving plan every week! :) So here is my FamMenu: Monday: yummy homemade chicken fried rice, it was delish! We also had a few pot stickers and some clem n' Tina's! Tuesday: this was a completely exhausting day, I'll spare you the details! Ant has been begging for hot dogs and chips- so we did that for him and had black grapes and baby carrots, too- his favorite fruit and veggie! We got a cupcake lizard cake- what a crazy night! Wednesday: Caroline made dinner, spaghetti with turkey tomato sauce, roasted asparagus and Italian bread Thursday: Brazilian Fejoda- spicy black bean stew over rice, orange wedges Friday: pizza with daddy- I will be teaching a great healthy cooking class! Saturday: roasted chicken, mashed potatoes, steamed broccoli, cut fruit Sunday: white chicken chili- sounds good doesn't it??? Ok, there it is- short and sweet!

Monday, February 6, 2012

FamMenu for Feb.6th through the 12th

Sorry these menus are being crazily stacked together, I am writing them completely via my phone, and apparently spaces don't show up! Here is my weekly menu for my Fam... Monday: whole wheat penne tomatoey-pesto-turkey sauce, spaghetti squash, salad with romaine, tomatoes, carrots & black olives, toasty Vienna bread Tuesday:roasted beet, spinach & quinoa salad with goat cheese, creamy basil tomato soup Wednesday: chicken & cheese quesadillas with salsa, guacamole, Greek yogurt, tortilla chips... Fruit salad Thursday: sesame soy glazed grilled organic chicken thighs with sauteed baby Bok choy and jasmine rice Orange wedges Friday: pizza with the kiddos Saturday: hmmmm... I am not sure!hubs and I willbe at Art of the Tables' anniversary party and the kids will be with Uncle Bri:) HE can cook! as he loves to do so! Sunday: I am thinking breakfast for dinner! Now what shall it be... Have a great treat of a week!

Taste of Summer!

Taste of Summer!